Butternut Squash Bisque w Toasted Coconut Flakes + Cilantro [vegan] [gluten free]

[v] Vegan; [gf] Gluten Free

This is just what the doctor ordered if you have been going strong on meats and cheeses.

This comforting, ginger-laced soup is completely vegan and one of my favorite all time soups (this and Carrots Ginger Bisque!).

I have served this at many dinner parties and have always received the same "oooooooooo" at first sip. It is sure to delight!

Ingredients

SOUP - Butternut squash, onion, ginger, garlic, unsweetened coconut milk, olive oil, red chili flakes, sea salt

GARNISH - Toasted unsweetened coconut flakes, cilantro

Shelf Life

3 days in refrigerator / 1 month in freezer

Nutrition Information